About Letzer SeafoodSimon has been fishing out of Brancaster Staithe Harbour from the age of 14 - he began fishing with his father Paul Letzer and then went on to buy his own boat and going it alone.
Supplying the local restaurants with lobsters and crabs, Simon also supplies many European fishmongers with his catch.
Currently fishing with the Whitby Crest at least three days a week all year round, Simon has recently begun trawling for Cod, Seabass, Skate and Dover Sole to much success. His catch is soon snapped up by the local restuarants such as Fishes, Titchwell Manor and The White Horse.
Our seafood bar is located at Brancaster Staithe Harbour and is open from April to October each year. The Seafood Bar sells baguettes and pots of seafood such as cockles, whelks, crayfish and much more, as well as our lobsters and dressed crabs. We specialise in amazing seafood platters with a selection of delights from the sea.
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